Recipe: BBQ JACK SANDWICH
Jan 20, 2025
1 min read
Simple, flavorful and BBQ worthy!
By BLKANDVEGAN
Ingredients
1-2 tsp vegenaise
1 whole avocado
2 bun sets
Cole Slaw
1/4th purple cabbage – chopped
less than 1/4th green cabbage – chopped
1 tbsp apple cider vinegar
2 tbsp lemon juice
1/2 cup @followyourheart vegenaise.
Directions
Combine all coleslaw ingredients and set in fridge
Grab a skillet and place 1 tsp of oil and cook your jackfruit for 10 – 15 minutes
Meanwhile, toast your buns and ice them with avocado and veganeise
Gently lay your jackfruit on the bottom buns and place a handful of coleslaw on top of each bun
Combine and enjoy!
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